An important feature of antimicrobial wash is that it is effective in killing microorganisms. The consumption of fresh produce is highly desired and recommended. However, fresh food can easily become contaminated by different types of microorganisms, and eating such foods is dangerous. When they are eaten, they are capable of causing varying degrees of sickness in the eater. A reliable antimicrobial wash is the solution to this problem. Another quality of a good antimicrobial wash is that it is safe. Many of the chemicals that can be used to kill bacteria are also dangerous to humans, animals and plants. For an antimicrobial wash to be considered good, it has to be safe to be applied to food. It cannot contain chemicals that remain on the farm produce after it has been rinsed off. It must also not be harsh or cause damage to the human skin. Antimicrobial wash must also be approved by the relevant regulatory agencies. The governing agencies in this case are the Environmental Protect...
